Showing 1–12 of 15 results
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PreviewAdd to cartNutrition Panel Decoder with Worksheets for Food Tech and PE – Digital
$39.99$36.99 + GST -
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PreviewAdd to cartFunctional Properties of Food PowerPoint Pack – Digital
$29.99$27.99 + GST -
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PreviewAdd to cartNative Tucker Activity Pack – Digital
$22.99$19.99 + GST -
PreviewAdd to cartPreliminary Food Technology Resource Poster Pack
$41.00 + GST -
PreviewAdd to cartInfluences on Food Selection – Physical Pack
$34.99 + GST -
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PreviewAdd to cartStages of the Life Cycle Online Learning – Digital
$24.99$22.99 + GST -
PreviewAdd to cartCulinary Descriptive Word Wall – Digital
$17.99 + GST -
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PreviewSelect optionsSensory Scavenger Hunt Posters
$20.99 – $33.99 + GST -
PreviewAdd to cartSafety in the Kitchen – Digital
$9.99 + GST -
PreviewAdd to cartSnapshot of Food Through Time – Digital
$27.99 + GST -
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PreviewSelect optionsFoodborne Illness Pack -The Case Files – Digital
$23.99 – $59.97 + GST -
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PreviewAdd to cartInfluences on Food Selection – Digital
$33.99$28.99 + GST
Nutrition Panel Decoder with Worksheets for Food Tech and PE – Digital
Do your students have difficulty understanding the nutrient requirements for various groups within the life cycle? Do they struggle to interpret nutritional information panels? This resource includes student-friendly activity sheets for years 7, 8, 9, 10 and 11. Each nutrition panel decoder explains how to understand nutritional information panels in a simple manner. The nutritional […]
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Functional Properties of Food PowerPoint Pack – Digital
An engaging way to introduce students to the functional properties of food! A great PowerPoint pack to help students understand the complex information surrounding the functional properties of food. This resource can be used from Years 9 – Year 12. This resource includes a PowerPoint presentation that outlines the functional properties of food and gives […]
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Native Tucker Activity Pack – Digital
A fantastic enlarged map of Australia covered with bush food images to show students where a variety of bush food can be found. You may project it onto your board or it can be printed up to A1 size. It prints nicely in A3 also. Students can look at the map to get an understanding […]
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SKU: 01RDFTNTAP
Categories: Food Technology, Resources, Secondary
Tags: Food Availability and Selection, Year 11 Food Technology
Preliminary Food Technology Resource Poster Pack
This resource pack includes 30 laminated, colour posters, aimed at breaking down key aspects of the Preliminary Food Technology Syllabus. Including but not limited to factors affecting food selection, functional properties of food, vitamins, cooking methods and preparation techniques to retain the nutritional value of food. The poster format of these key aspects is […]
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SKU: 01RPFTPFTPP
Categories: Computers, Food Technology, Resources, Secondary
Tags: Food Technology, High School, Year 11, Year 11 Food Technology, Year 12
$41.00 + GST
Influences on Food Selection – Physical Pack
Perfect to assist students in learning the influences on food section through visual cues ad engaging examples throughout this poster pack and activity. This poster pack includes 20 A4 laminated, colour posters that display information about the influences on food selection. This poster pack covers psychological, physiological, social and economic factors that influence food selection […]
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SKU: 01RPFTIOFS
Categories: Food Technology, Resources, Secondary
Tags: Food Availability and Selection, Year 11 Food Technology
$34.99 + GST
Stages of the Life Cycle Online Learning – Digital
An innovative way to teach the stages of the life cycle in an online learning space! This resource was created to assist students in learning about the stages of the life cycle. It includes 2 PowerPoint presentations and a 4-page pdf for students to complete online. PowerPoint 1: STAGES IN THE LIFE CYCLE includes 13 […]
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SKU: 01RDFTSLC
Categories: Design and Technology, Design and Technology High School, Food Technology, Health and Physical Education PDHPE, Health and Physical Education PDHPE High School, Resources, Secondary, Technology Mandatory
Tags: Nutrition Year 11, Technology Mandatory, Year 11 Food Technology
Culinary Descriptive Word Wall – Digital
A beautiful way to brighten up your classroom and lift student literacy skills! This resource is a descriptive word wall that is designed to be permanently displayed in the classroom to encourage students to use more culinary language when describing foods. There are 92 descriptive words that relate to food with pictures that act as […]
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SKU: 01RDFTCDWW
Categories: Food Technology, Hospitality, Resources, Secondary
Tags: Food Quality, Year 11 Food Technology
$17.99 + GST
Sensory Scavenger Hunt Posters
Send students on a sensory scavenger hunt around the classroom, building or school! This activity pack helps students to understand the sensory properties that are associated with food. Students explore a range of food presentation techniques and plating styles. Students search to find sensory icons on each poster, then answer the questions allocated to each […]
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SKU: N/A
Categories: Food Technology, Resources, Secondary
Tags: Food Quality, Year 11 Food Technology
$20.99 – $33.99 + GST
Safety in the Kitchen – Digital
Brighten up your kitchen with this Safety in the Kitchen poster pack. Display these posters around your kitchen as a visual guide to assist students with learning the key areas of appropriate equipment use, safe and hygienic practices within the kitchen. Each poster includes a visual guide and description for each key area below. Pack […]
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SKU: 01RDHSITK
Categories: Food Technology, Resources, Secondary
Tags: Food Quality, Year 11 Food Technology
$9.99 + GST
Snapshot of Food Through Time – Digital
Surprise your students with this exciting activity exploring Australian food products through time. Start by giving your students an array of snapshot cards to sort and blu-tack under the 8-decade posters supplied. Students can work in teams or individually to determine which decade each food item was released in. Teachers’ answers are supplied so that […]
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Categories: Food Technology, Resources, Secondary
Tags: Food Availability and Selection, Year 11 Food Technology
$27.99 + GST
Foodborne Illness Pack -The Case Files – Digital
Take your class through the PowerPoint of foodborne illness, then students work on solving 7 foodborne illness cases! Foodborne Illness – The Case Files is designed to engage students and help them understand six types of foodborne illness. They will learn symptoms, causes and methods of prevention for salmonella, listeria, staphylococcal, botulism, perfringens and e.coli. […]
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SKU: N/A
Categories: Food Technology, Resources, Secondary
Tags: Food Manufacture, Food Product Development, Food Quality, Year 11 Food Technology, Year 12 Food Technology
$23.99 – $59.97 + GST
Influences on Food Selection – Digital
A fantastic resource to use for online learning that teaches students about the Influences on Food Section through visual cues and engaging examples. This 50 page PowerPoint Presentation assists students with the content surrounding influences on food selection. This PowerPoint presentation has an accompanying 4-page worksheet for students to complete after going through the PowerPoint. […]
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SKU: 01RDFTIOFS
Categories: Food Technology, Resources, Secondary
Tags: Food Availability and Selection, Year 11 Food Technology
