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Contaminants of Food Posters Pack (Rainbow Theme)

Sold by: The Teaching Cowgirl

$20.00 GST inclusive

Units Sold: 37

This resource pack includes a total of 12 A4 coloured posters. These posters are aimed at exploring the different contaminants of food within the Stage 5 & 6 Food Technology and Stage 6 Hospitality syllabus. The pack includes B. Cereus (Bacillus cereus); Campylobacter; C. Perfringens (Clostridium perfringens); C. Botulinum (Clostridium botulinum); Hepatitis A; Hepatitis E; Listeria; Norovirus; E. Coli (Escherichia coli); Salmonella; Shigella and Yersinia.

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SKU: 21RDISTPLPP-2
Digital or Physical

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Description

This resource pack includes a total of 12 A4 coloured posters. These posters are aimed at exploring the different contaminants of food within the Stage 5 & 6 Food Technology and Stage 6 Hospitality syllabus. The pack includes B. Cereus (Bacillus cereus); Campylobacter; C. Perfringens (Clostridium perfringens); C. Botulinum (Clostridium botulinum); Hepatitis A; Hepatitis E; Listeria; Norovirus; E. Coli (Escherichia coli); Salmonella; Shigella and Yersinia. These posters may be a useful tool for Stage 5 and 6 Food Technology and Stage 6 Hospitality courses. The poster format of these terms is broken down into a clear, simple and visual structure increasing literacy skills and learning in the classroom, and include QR codes to scan for more information.

 

Pack includes:

  • 12 Digital A4 Coloured Posters including:
    • B. Cereus (Bacillus cereus)
    • Campylobacter
    • C. Perfringens (Clostridium perfringens)
    • C. Botulinum (Clostridium botulinum)
    • Hepatitis A
    • Hepatitis E
    • Listeria
    • Norovirus
    • E. Coli (Escherichia coli)
    • Salmonella
    • Shigella
    • Yersinia

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