Description
Motivate and encourage your students to revise each unit for the HSC with these bright and colourful competency reference sheets. Feedback from past high achieving HSC students is that these sheets facilitated their learning of hospitality-specific knowledge toward achieving Band 6 results in Hospitality.
Pack includes reference sheets for the following units:
Hygiene
SITXFSA001 Use hygienic practices for food safety (10 indicative hours)
Safety
SITXWHS001 Participate in safe work practices (15 indicative hours)
Working in the hospitality industry and workplace
BSBWOR203 Work effectively with others (15 indicative hours)
SITHIND002 Source and use information on the hospitality industry (20 indicative hours)
This resource also includes a booklet to revise each of the focus areas, which includes syllabus annotation activities to reflect on the process and impact on customers, workers, colleagues and the workplace. It also gives students the opportunity to reflect on knowledge and performance evidence to ensure they understand each dot point in the training package and NESA syllabi.
Check out the resources below included in this download:
Resource #1 Teacher instructions
Resource #2 Reference sheet – BSBWOR203 Work effectively with others
Resource #3 Booklet – BSBWOR203 Work effectively with others (5 pages)
Resource #4 Reference sheet – SITXFSA001 Use hygienic practices for food safety
Resource #5 Booklet – SITXFSA001Use hygienic practices for food safety (9 pages)
Resource #6 Reference sheet – SITXWHS001 Participate in safe work practices
Resource #7 Booklet – SITXWHS001 Participate in safe work practices (11 pages)
Resource #8 Reference sheet – SITHIND002 Source and use information on the hospitality industry
Resource #9 Booklet – SITHIND002 Source and use information on the hospitality industry (13 pages)
Resource #10 Effort Metre reflection
Resource #11 Goal tracker
Resource #12 Weekly schedule
Resource #13 Daily planner
Resource #14 Revision strategies
Resource #15 Essay editing bookmark
Resource #16 Annotation bookmarks
nadine koff (Verified user) –
New South Wales, Australia
A very good resource for Yr 12 revision, especially now with learning from home and the Trial Exams so close
Teacher PD (store manager) –
Thank you for your review, Nadine. We appreciate your support; have a great day!
Fiona Mayo (Verified user) –
New South Wales, Australia
Excellent resource thank you
Teacher PD (store manager) –
Thank you for your support, Fiona! We appreciate your review. Have a great day.
Melanie (Verified user) –
New South Wales, Australia
Informative and colourful.
Teacher PD (store manager) –
We’re so happy to hear you’ve enjoyed the Hospitality HSC Revision resource! Have a lovely day.
Kanan ITAUTOKA (Verified user) –
New South Wales, Australia
Shaun Hardy (Verified user) –
New South Wales, Australia
As I have come to expect from these guys, the resource is practical, nicely laid out, easy to use and full of relevant information. This will help my Y12 class so much thank you!
Teacher PD (store manager) –
We are so pleased to hear you’re enjoying the Hospitality HSC Revision resource. Thank you for your support and your kind review, Shaun! Have a lovely day.
Deanne HUGHES (Verified user) –
New South Wales, Australia
Great resource
Teacher PD (store manager) –
Thank you for your feedback, Deanne! We appreciate your review and hope you have a brilliant day.
Nicole R. (Verified user) –
New South Wales, Australia
Great visual summaries.
Teacher PD (store manager) –
Thanks for your review, Nicole! We hope you have a lovely day.
Julie Ferns (Verified user) –
New South Wales, Australia
Clear revision ideas for students
Teacher PD (store manager) –
Thank you for your review, Julie! We appreciate your support and hope you have a lovely day.
Dominika F. (Verified user) –
Australia
Fantastic Resource. Great summary sheet for students and revision booklet with syllabus focus.