Hospitality – Prepare and Serve Non-Alcoholic Beverages

Sold By : Alicia Stevenson

$89.99 GST inclusive

Units Sold: 46


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SITHFAB004 Prepare and service non-alcoholic beverages is one of my favourite units to deliver. There are a variety of teaching and learning strategies In this unit to assist your students in achieving competency.

A variety of engaging posters have been developed to increase your students understanding of key terms. In addition to a range of Standard Recipe Cards for students to prepare and present. A 32-page study guide, which includes a number of engaging tasks have been developed and a few games to spark things up. This resource includes an explicit 14-page teaching and learning program linked to the NESA syllabi and training package and assessment requirements.

Pack includes

  • Unit of work/Program (Prepare and serve non-alcoholic beverages) (14 pages)
  • Study guide (32 pages)
  • Posters
    • Preparations methods (brewing, blending, juicing, mixing shaking and plunging)
    • 7 major types/styles of non-alcoholic beverages (carbonated, coffees, fruit based, milk based, mocktails, teas and waters).
    • Environmental concerns (reducing resources such as water and energy)
    • Accurately measuring ingredients.
  • Industry links and excursion opportunities
  • Games – learning about tea, equipment and utensils used to prepare and serve non-alcoholic beverages.
  • A variety of YouTube clips
  • Standard Recipe Card booklet which includes equipment required and tips in setting up your mise en place for assessment portfolio evidence.

Relevant to

Certificate II Hospitality SIT20316


  1. (0)

    gloria Haywood (Verified user)

    A booklet to go with everything would be great. I know a lot of time & effort goes into all resources produced.Maybe a discount when you purchase more than 1 resources over a certain amount.

  2. (0)

    Sharyn Bridges (Verified user)

    Ladies your resources are always amazing. Thankyou

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