Description
The Ingham’s Case Study for an Australian Food Industry 2023 is designed to assist HSC Food Technology students in studying a large food company operating within the Australian Food Industry.
The report has been updated for HSC Food Technology based on:
- Ingham’s Interim Results Presentation, 2023
- Ingham’s Workplace Gender Equality Agency (WGEA) Report Submission 2023.
- Ingham’s Annual Report 2022.
- Ingham’s Sustainability Report 2022.
- Ingham’s Animal Welfare Report 2022.
It will assist students to understand these HSC Food Technology outcomes in the Australian Food Industry content area:
H1.2 examines the nature and extent of the Australian food industry
H1.4 evaluates the impact of the operation of an organisation within the Australian food industry on the individual, society and environment
H3.1 investigates operations of one organisation within the Australian food industry
Students will learn about these aspects of Ingham’s in the Australian Food Industry area of the HSC Food Technology syllabus:
Aspects of the Australian food industry
- operation of organisations within the Australian food industry with particular attention to:
– levels of operation and mechanisation, including household, small business, large companies, multinationals
– research and development
– quality assurance
– consumer influences such as value added foods
– impact on the environment including waste management, packaging practices, production techniques, and transportation
– impact on the economy, eg generation of profit and changes in employment
– impact on society including lifestyle changes,
– career opportunities and working conditions
The Ingham’s Case Study for an Australian Food Industry 2023 is the perfect study guide for your HSC Food Technology students
Pack includes:
- 17-page Case Study on Ingham’s for an Australian Food Industry HSC Food Technology (pdf)
Contributes to:
Reviews
There are no reviews yet