My Favourite Foods

Sold By : The Happiness Mission

$2.99 GST inclusive

Units Sold: 13

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SKU: 01RDFTMFF
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Description

Get you know your students’ favourite foods with this engaging resource!

Students complete the My Favourite Foods worksheet where they are encouraged to recall the foods they like to eat for various meals throughout the day and which foods remind them of their favourite place, people and memory. They can then share their answers with the class to see which of their classmates they have favourite foods in common with.

Also included in this resource pack is a lesson plan with teacher instructions to make implementing My Favourite Foods in the classroom as simple as possible.

My Favourite Foods is a versatile resource that can be used with students from a variety of stages and learning levels.

Pack includes:

  • 1 x 1-page My Favourite Foods worksheet (PDF).
  • Lesson plan with teacher instructions.

Contributes to:

ACARA Australian Curriculum Design & Technologies YRS 7-10

NSW NESA Technology Mandatory Year 7 – Year 8 Syllabus (2017)

NSW NESA FOOD TECHNOLOGY 7–10 SYLLABUS (2019)

NSW NESA FOOD TECHNOLOGY STAGE 6 SYLLABUS (2013)

ACT BSSS Food Studies A/M

ACT BSSS Food Science and Nutrition A/T/M

ACT BSSS Senior Syllabus: Food & Resource Management YR 11-12

ACT BSSS Curriculum Food Science & Management T

ACT BSSS Curriculum Food for Life A/M Classification: A

SA SACE Food & Hospitality Stage 1 and Stage 2

WA SCSA Food Science & Technology YR 11 ATAR

WA SCSA Food Science & Technology YR 12 ATAR  

Britain AQA GCSE Food Preparation & Nutrition (8585)

QLD QCAA Food & Nutrition General Senior Syllabus 2019

TAS TASC Food and Cooking Essentials: FCE110114 Level 1

TAS TASC Food, Cooking and Nutrition: FDN215118 Level 3

TAS TASC Food and Nutrition: FDN315118 Level 2

TAS TASC Food & Hospitality Enterprise: FHE215116 Level 2

VIC VCAA VCE Food Studies Syllabus

NSW NESA Hospitality VET Curriculum Framework Stage 6 Syllabus

SA SACE Nutrition Stage 1 and Stage 2 2021

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