Common Sauces

Sold by: The Happiness Mission

$24.99 GST inclusive

Units Sold: 4

Unleash the power of Common Sauces Teaching Resource and empower your students to embark on a flavorful journey of discovery and culinary mastery!

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SKU: 01RDFTCSA
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Description

Introducing the Common Sauces Teaching Resource – Expand Your Students’ Culinary Horizons!

Ignite your student’s curiosity about the world of sauces with our exceptional teaching resource! This comprehensive package equips your students with in-depth knowledge about 25 common sauces, unravelling their unique flavours and delightful aromas through an engaging PowerPoint presentation. To reinforce their newfound expertise, students can dive into the corresponding worksheet, solidifying their understanding and enhancing their learning experience.

Enhance your classroom or school kitchen environment with our eye-catching Common Sauces posters. These visually stimulating displays serve as handy prompts, sparking inspiration during cooking activities or adding a touch of creativity to any culinary setting.

This resource comes complete with a meticulously crafted lesson plan and teacher instructions to ensure seamless integration into your classes. Effortlessly implement the Common Sauces Teaching Resource and witness the educational magic unfold before your eyes!

Versatility is at the core of this teaching tool. Designed to cater to a wide range of stages and learning levels, the Common Sauces resource adapts effortlessly to meet the needs of diverse students, fostering a love for culinary exploration.

Unleash the power of Common Sauces Teaching Resource and empower your students to embark on a flavorful journey of discovery and culinary mastery!

Pack includes:

  • 1 x 21-slide Common Sauces PowerPoint.
  • 20 x Common Sauces posters (PDF).
  • 1 x 2-page Common Sauces worksheet (PDF).
  • Lesson plan with teacher instructions (PDF).

ACARA Australian Curriculum Design & Technologies YRS 7-10

NESA NSW FOOD TECHNOLOGY 7–10 SYLLABUS (2019)

NESA NSW FOOD TECHNOLOGY STAGE 6 SYLLABUS (2013)

BSSS ACT Senior Syllabus: Food & Resource Management YR 11-12

BSSS ACT Curriculum Food Science & Management Classification: T

BSSS ACT Curriculum Food For Life A/M Classification: A

SACE SA Food & Hospitality Stage 1 and Stage 2

WA SCSA ATAR Food Science & Technology YR 11 ATAR

WA SCSA Food Science & Technology YR 12 ATAR

AQA Britain GCSE Food Preparation & Nutrition (8585)

QCAA Food & Nutrition General Senior Syllabus 2019

TASC TAS Food and Cooking Essentials: FCE110114 Level 1

TASC TAS Food, Cooking and Nutrition: FDN215118 Level 3

TASC TAS Food and Nutrition: FDN315118 Level 2

TASC TAS Food & Hospitality Enterprise: FHE215116 Level 2

Pack includes:

  • 1 x 21-slide Common Sauces PowerPoint.
  • 20 x Common Sauces posters (PDF).
  • 1 x 2-page Common Sauces worksheet (PDF).
  • Lesson plan with teacher instructions (PDF).

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Vendor Information

The Happiness Mission has been creating and delivering resources and Teacher PD since 2016.

Our mission is to arm teachers with effective time-saving resources and skills, so they can enjoy work-life balance. We want exceed the expectations of our teachers – because teachers go above and beyond in the classroom every day. And for that we say, thank you!

  • Store Name: The Happiness Mission
  • Vendor: The Happiness Mission
  • Address: Elder Street
    Lambton New South Wales 2299
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