Give your students the Dinner Rating Challenge to enhance their practical and evaluative skills outside of the Food Technology classroom!
Students complete the Dinner Rating Challenge by answering a series of questions about the meal they have eaten for dinner. Among the questions, they are asked to identify ingredients, rate the meal and make recommendations for the meal’s improvement. It also encourages them to take part in the meal’s preparation where possible.
This is the perfect homework or online learning task for Food Technology students.
- 1 x Dinner Rating Challenge worksheet (PDF).