Hospitality Legislation

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$39.99 GST inclusive

Boost your students’ knowledge and confidence in hospitality legislation.

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SKU: 03RDHHL
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Description

Download these ready-to-use teaching and learning activities to help students stay up to date with hospitality legislative requirements.
This resource includes:

  • Clear explanations of what legislation is, and the difference between an Act, Regulation, and Code of Practice.

  • Specific examples for both food safety and workplace safety legislation.

  • Detailed, visually engaging posters covering key hospitality industry legislative requirements, plus a Code of Practice industry example.

  • A student workbook for reviewing hospitality legislative requirements.

  • A fun “What Am I?” game to reinforce each legislation example.

Perfect for engaging students while building their knowledge and confidence in understanding hospitality legislation.

Pack Includes

  • 12-page student workbook with review questions on hospitality industry legislation and linked to past HSC Examination questions.
  • Game time – What legislation am I? (17 cards)
  • Sample code of practice for the hospitality industry
  • Detailed posters (hover over to access link or scan the QR code) on the following Core legislative requirements:–
    1. Food Act 2003 (NSW) (as amended)
    2. Food Amendment (Food Safety Supervisors) Act 2009 (NSW) (as amended)
    3. Food Regulation 2015 (NSW) (as amended)
    4. Food Safety Standards (Australia only) – Australia New Zealand Food Standards Code
    5. Work Health and Safety Act 2011 (NSW) (as amended)
    6. Work Health and Safety Regulation 2011 (NSW)
    7. Responsible Service of Alcohol – Liquor licensing Act 2007, Liqour Regulation 2008
    8. Responsible Conduct of Gaming/Gambling – Gaming: Gaming Machines act 2001 (NSW), Gaming Machines Regulations 2010 (NSW)
    9. Australian Consumer Law – Fair Trading Amendment Act 2010
    10. Fair Work system – created by Fair work Act 2009
    11. Privacy Act 1988 (Cth) (as amended)

In addition to other areas of legislation:

  • Protection of the Environment Operations Act 1997
  • Protection of the Environment Operations (Waste) Amendment Regulation 2019
  • Equal Employment Opportunity Act 1987 (Cth)
  • Anti-discrimination Act 1977

 

Relevant to: 

This pack meets elements from Certificate II Hospitality SIT20316 and Certificate II Kitchen Operations SIT20416;

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