FREE Meringue Experiment Worksheet and PowerPoint

Name: FREE Meringue Experiment Worksheet and PowerPoint
SKU: 01RDFTFME
Availability: InStock

Sold by: The Happiness Mission

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Units Sold: 180

SKU: 01RDFTFME

Digital or Physical	Digital Download
Formats Included	Microsoft PowerPoint, Microsoft Word, PDF, Zip
Product	Resources
Resource Type	PowerPoint, Worksheet

Tags: Activity, EggPromo, free, FUEL20, Worksheet

Description

Bring Food Quality to life with this engaging, hands-on meringue experiment that helps students explore the functional properties of proteins in a real and memorable way.

This little experiment is great for:

P2.2 identifies and explains the sensory characteristics and functional properties of food

P4.4 applies an understanding of the sensory characteristics and functional properties of food to the preparation of food products.

Students learn about:

Functional properties of food

functional properties of food, including: the role of proteins in denaturing, coagulation, gelation, foaming and browning

Students learn to:

investigate through experimentation the factors that affect the functional properties of foods

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Vendor Information

The Happiness Mission has been creating and delivering resources and Teacher PD since 2016.

Our mission is to arm teachers with effective time-saving resources and skills, so they can enjoy work-life balance. We want exceed the expectations of our teachers – because teachers go above and beyond in the classroom every day. And for that we say, thank you!