The Happiness Mission has been creating and delivering resources and Teacher PD since 2016.
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Are your students struggling to understand the factors that affect our food selection?
Use this bright and engaging activity to promote your students visual and kinesthetic learning. This activity helps you to familiarise students with the terminology associated with the factors that affect our food selection.
This resource provides your students with the opportunity for whole class discussion, collaboration, autonomous learning and there is an opportunity to extend students. There’s an activity and accompanying worksheet to reinforce learned material.
Use this resource to save time and ensure that your students have a comprehensive understanding of the factors that affect our food selection.
Analyse how characteristics and properties of food determine preparation techniques and presentation when designing solutions for healthy eating (ACTDEK033)
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Year 9 & 10
Investigate and make judgements on how the principles of food safety, preservation, preparation, presentation and sensory perceptions influence the creation of food solutions for healthy eating (ACTDEK045)
influences on food choices including food patterns, the media, the availability and seasonality of foods and physical, social, emotional, technological, economic, religious, cultural factors.
develop awareness of a diverse range of influences on food choice
Area of Study 2
Food Choice, Health and Wellbeing
Outcome 2
Explain and analyse factors affecting food access and choice, analyse the influences that shape an individual’s food values, beliefs and behaviours, and apply practical skills to create a range of healthy meals for children and families.
factors that influence food consumption patterns in Australia
social
economic
environmental
ethical
political
4 reviews for Factors Affecting Food Selection Terminology Match Up
Rated 5 out of 5
(4)
Holly Williams (Verified user)–
New South Wales, Australia
Very colourful and engaging, this resource strengthened my students’ understanding of factors affecting food selection.
Rated 5 out of 5
(4)
Annette Carter (Verified user)–
Queensland, Australia
a great discussion starter activity
Rated 5 out of 5
(4)
Deb Fyfe (Verified user)–
Australia
Super useful and creative ideas for presenting and getting students to think about these concepts
TeacherPD Admin (store manager)–
We appreciate your feedback, Deb. We hope you and your class enjoy the Factors Affecting Food Selection Terminology Match Up! Thank you for your review and have a great day.
Rated 5 out of 5
(4)
ELLIE SINGLETON (Verified user)–
New South Wales, Australia
Perfect starter! My students had such amazing conversations around these!
TeacherPD Admin (store manager)–
We’re so pleased to hear your students got so much from our Factors Affecting Food Selection Terminology Match Up resource! Thank you for taking the time to provide us with your feedback; have a great day!
Holly Williams (Verified user) –
Very colourful and engaging, this resource strengthened my students’ understanding of factors affecting food selection.
Annette Carter (Verified user) –
a great discussion starter activity
Deb Fyfe (Verified user) –
Super useful and creative ideas for presenting and getting students to think about these concepts
TeacherPD Admin (store manager) –
We appreciate your feedback, Deb. We hope you and your class enjoy the Factors Affecting Food Selection Terminology Match Up! Thank you for your review and have a great day.
ELLIE SINGLETON (Verified user) –
Perfect starter! My students had such amazing conversations around these!
TeacherPD Admin (store manager) –
We’re so pleased to hear your students got so much from our Factors Affecting Food Selection Terminology Match Up resource! Thank you for taking the time to provide us with your feedback; have a great day!