Perfect to assist students in learning the influences on food section through visual cues ad engaging examples throughout this poster pack and activity.
This poster pack includes 20 A4 laminated, colour posters that display information about the influences on food selection. This poster pack covers psychological, physiological, social and economic factors that influence food selection in depth. Students then have a 4 page worksheet to complete which assists them to examine the influences on food selection.
Resource Type: Posters
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Food Technology Years 7–10 > Year 9, Year 10 > Food Selection and HealthFT5-7
Design and Technologies > Year 7, Year 8 > Design and Technologies Knowledge and UnderstandingACTDEK033
Design and Technologies > Year 9, Year 10 > Design and Technologies Knowledge and UnderstandingACTDEK045
Year 7 – Year 10 Food Technology syllabus 2019
› justifies food choices by analysing the factors that influence eating habits FT5-7
Stage 6 Food Technology Syllabus 2003
PDHPE K–10 Syllabus 2018
Australian Curriculum – Design and Technologies
Year 7 & 8
Year 9 & 10
Units Sold: 0
|Food Technology Topics|
|Digital or Physical|
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